Trappers Bakery require a Cook/Kitchen hand for their busy retail bakery.
This one is for the early birds! With shifts starting early morning you will be finished by 2pm at the latest. Giving you the afternoons to yourself.
To be considered for this role, you must have previous experience in a Kitchen role, preparing and cooking food in a commercial setting.
The role varies from cooking bacon and egg rolls, preparing sandwiches, stocking up the hot pastry items, assisting the bakers and general kitchen hand duties.
If you are interested in this position, please email your resume or drop into the bakery with a resume, or call Jeanette on 0418 658 551